The Thai House Restaurant
Chinese and East Asian
The Thai House Restaurant is one of the UK’s best-loved Thai eateries. Combining authentic Thai herbs and spices with fresh Welsh produce, this long-standing establishment brings a real taste of Thailand to the heart of Cardiff. Noi Ramasut, originally from Bangkok, and his Welsh wife Arlene were pioneers when they set about opening Wales’ very first Thai restaurant almost 32 years ago.
oday, their reputation for fantastic food and service is well established, and visitors will receive a warm welcome from the accommodating staff. Setting the bar high for Thai cuisine in Wales, Noi and Arlene provide consistently high-quality, authentic dishes that are skilfully prepared by dedicated Thai chefs.
In true Thai style, all main courses are designed for sharing, and diners are encouraged to sample a variety of dishes in one sitting. Popular choices include crispy duck cooked in tamarind sauce, and a house speciality comprising broccoli and fillet of salmon marinated in red curry paste and steamed in banana leaves. The extensive menu also offers lesser-known regional dishes, as well as some excellent vegetarian options. The desserts are simply irresistible, particularly the homemade ice creams and sorbets, which offer exotic flavours including lemongrass, green tea and ginger. With many accolades under its belt, The Thai House Restaurant is a must-visit venue for fresh and delicious Thai cuisine.