If you’re on an idyllic holiday visiting Wales’ castles and stunning countryside, you’ll need a restaurant that offers something similarly perfect, and the CraneRestaurant does exactly that. Everything on the menu is homemade from locally sourced, fresh ingredients. The breads and desserts are baked daily on-site and the
chefs put their heads together to create menus with imagination, so even regular diners enjoy great variety. Seasonal dishes include smoked Y Fenni Cheddar and leek soufflé, followed by a juicy venison steak with claret and shallot jus, served on turnip and swede mash. You can also enjoy a good tipple thanks to the varied wine list, and Ewenny’s Bar serves locally produced favourites like Penderyn whisky. Indulge in an afternoon tea or coffee served with homemade Welsh cakes or fudge. You can also order a light lunch or a bar meal in this comfortable, cosy place.