You will instantly feel comfortable at the Thornhill Inn, with its relaxed and friendly atmosphere. The success of the popular restaurant is partly due to the dynamism of the owners and partly thanks to the dedication and skill of the two chefs - one local and one French - who create a menu focused on quality ingredients which are as fresh and local as possible. This is the best in traditional Scottish fare, with a clever modern-day twist. As well as a sumptuous selection of traditional and unusual starters and desserts, diners can tuck into a wide choice of meat, fish, game and poultry dishes - all cooked with imagination. From venison to mussels, there is something for everyone; the special sizzling steak is a real treat for meat-lovers.
The Thornhill Inn excels in serving exceptional, honest food with a smile; no wonder it is now a favourite haunt among Thornhill's locals.