Based in Micklebring, this thriving pub offers a selection of tasty pub classics for you to enjoy, including handmade burgers, succulent steaks and hearty pies. This restaurant has a log-burning stove to sit round in the winter, and in the warmer months you can make the most of the summer sunshine in the beer garden, which overlooks the gorgeous countryside. To start, you might enjoy the likes of homemade sweet chilli sausage Scotch egg with piccalilli. For main, the burgers are outstanding – fish finger burger with lime and Srirachi mayo, served on a brioche or pretzel bun, and served with chips and creamy coleslaw is delicious. The spinach, chickpea and potato balti is a delicious vegan choice. For dessert, you can enjoy the likes of an indulgent lemon meringue pie, or plump for homemade cheesecake. This pub also offers delicious Sunday roasts, including a mouth-watering silverside of beef and succulent roast pork loin with all the trimmings. Also on offer is a popular children’s menu, making this a great place for family outings. To drink, Grazing Harts has a fully stocked bar, boasting real ale, speciality gin and whisky. With a welcoming and sociable atmosphere, this a great spot in which to unwind with a drink or indulge in a delicious meal with friends.