Per Bacco Restaurant & Hotel
Riccall is just a short distance from York, but on entering Per Bacco you’d be forgiven for thinking that you’d landed in Italy. This charming restaurant goes the extra mile to deliver a truly authentic taste of Italy to Yorkshire locals and visitors alike. Only trusted Italian growers supply the restaurant’s ingredients, straight from the sun-dappled vineyards, ﬁelds and idyllic farms of Italy to your plate. The team behind Per Bacco believes that good food is at the heart of living a good life and their menu reads like a love letter to Italian cuisine.
You might order a trio of homemade breads for the table before tucking into delectable starters such as goat’s cheese wrapped in bacon and served with roasted peppers and tomatoes in basil sauce, or the perfectly crisp pan-fried whitebait. From the selection of freshly prepared pasta dishes, you can’t go wrong with tortellini alla boscaiola – fresh pasta ﬁlled with mushrooms served in a ham, pea and tomato sauce. The pizza dough is prepared as you order, so you’re guaranteed a fresh, hot pizza. Meat-lovers will be delighted by the lamb roasted with olives and rosemary in red wine sauce and the grilled beef in aged balsamic vinegar, garlic and rocket. Dine in the restaurant or the lounge bar for a more casual affair and enjoy the charmingly rustic decor throughout. Per Bacco also boasts wonderful, recently refurbished bedrooms with Wi-Fi and luxury toiletries, providing a great base from which to explore the lovely North Yorkshire surroundings. Open