The Bluefish Cafe & Restaurant

Tucked between the pebble dunes of Chesil Beach and Chiswell High Street, this classy yet casual eatery has a great outdoor seating area and intimate eating areas inside. Jo and Luciano Da Silva have turned a former daytime café into a wonderful restaurant. Brazilian chef Luciano, who brings with him experience from London's restaurant scene, creates innovative, inspired dishes like watermelon and feta salad, fish and shellfish stew and chocolate gateau with poached plums and amaretto Chantilly. The wine list is an international, reasonably priced selection. Make sure you try one of Bluefish's famous breakfasts, served on Saturdays and Sundays - the perfect way to begin a day exploring the locale. On Wednesday and Thursday nights, a live guitar duo and an optional moules et frites special menu add to the cheery atmosphere. With Luciano's talent for cooking and Jo's flair for design, The Bluefish has become a destination restaurant. Free parking is available nearby and it's advisable to book for dinner.