When it comes to tapas and cocktails, the independently run Kazbar is a cut above the rest. The concept is social yet relaxed dining that encourages people to unwind at their own pace. Table service ensures a laid-back experience, with rustic decor adding to the ambience. Both the cocktail menu and food offering encompass something for everyone, whether a cocktail connoisseur or a tapas newbie. Find a fusion of flavours in the pork and chorizo burgers, plaintain and shallot bajita, Lebanese-spiced fried chicken drumsticks with whiskey barbecue sauce, and dukkah-spiced fish goujons. Only the freshest ingredients are used and the menu changes regularly to keep things exciting. The list of creative cocktails combines unique and classic tipples that, like the food, take inspiration from around the world.