The Square Kitchen restaurant, serving modern British cuisine with an international twist, is situated at the top of Park Street in a Georgian townhouse. Adjoining a laid-back private members’ club for creatives, the restaurant is open to all. Dine in the elegant restaurant space or outside on the hidden terrace – perfect for all weather thanks to the sun umbrellas and heaters. The award-winning restaurant serves a seasonal menu, which is renewed quarterly and crafted from locally sourced produce. Options include an à la carte evening menu, a lighter lunch menu, and contemporary private dining menus to suit a range of occasions and budgets. With Somerset- and Gloucestershire-sourced meat, and fish from Brixham and St Ives day-boats, all produce is fresh, seasonal and responsibly procured.
New for 2018, The Square Kitchen now offers a range of sharing steaks and grills, including the fish du jour throughout the week, as well as a delicious roast lunch on Sundays. Meanwhile, The Square’s barbecue and hog roast menus are perfectly suited to larger or casual gatherings at privately hired functions. The extensive wine list offers a range of New and Old World wines selected to complement the dishes, while the Lower Deck Cocktail Bar’s talented bartenders can create your favourite cocktail to kick-start your party or round off your evening.