The Lansdown

A stroll around scenic Clifton followed by a wholesome roast next to the fire - or outside in the sunshine - is the perfect way to spend a relaxed Sunday. The Lansdown certainly has the latter part covered; the Sunday lunch menu offers roast beef, lamb shank, chicken, pork loin or a vegan nut roast, all served with fresh vegetables and roast potatoes, with gluten-free gravy available on request. What's more, you can dine alfresco even if there's a chill in the air, as the beer garden can be covered and heated. After the aforementioned amble, we were craving comforting fare - and The Lansdown well and truly delivered. My plate was brimming with tender pork loin, roasted carrots and parsnips, a fluffy Yorkshire pudding, and sweet yet tangy braised red cabbage. My companion enjoyed an equally generous plateful of succulent slow-cooked lamb shank with all the trimmings. We also shared a side of creamy, rich cauliflower cheese. We couldn't resist finishing with the trio of puddings: three dainty, delectable desserts, including clementine cheesecake and sticky ginger pudding, stylishly served on a slate. The Lansdown's inventive main menu more than lives up to its Sunday offering - dishes include the likes of homemade individual pies and homemade falafel with halloumi and salad and chunky chips - and the bar stocks a top-notch range of local ales, beers and ciders. With the food and drink changing to suit the seasons, there's plenty to come back for - including the popular Wednesday-night quiz