Hotel du Vin & Bistro
Fittingly located in the city of Winchester’s British heritage-steeped streets, just a stone’s throw from several of the city’s most popular sights, the Queen Anne-style architecture of Hotel du Vin captivates guests from the moment they arrive.
The Bistro du Vin, the hotel’s restaurant, is a truly first-rate setting. Elegantly appointed with dark-stained woodwork, sympathetically restored fireplaces, warm lighting and splashes of colourful artwork, it’s a wonderful space for informal get-togethers, milestone celebrations, and leisurely evenings spent with loved ones.
Visitors put themselves in the hands of the bistro’s exceptionally talented team, enjoying neo bistro-inspired food that’s served with style and flair at a moderate price. Staff are uniformly informed and accommodating, welcoming guests with genuine candour and warmth, and remaining on-hand to guide guests through the dishes and their ingredients.
From an à la carte of seasonally inspired fare, guests might sample roast Normandy poussin with black pudding hash and a fried hen’s egg accompanied by chantenay carrots and parmentier potatoes; or sea bass with panzella salad and nasturtium pesto. The bistro’s main-course offering is complemented by a tempting selection of seasonal starters and sweets, compelling visitors to treat themselves to three courses of expertly prepared fare that will leave a lasting and eminently favourable impression.