A warm welcome awaits you at The Crown Inn. Set in the quaint hamlet of Pishill in the south east of Oxfordshire, this 15th-century coaching inn is the perfect spot for enjoying a light lunch, a three-course dinner, or simply grabbing a refreshing pint with family or friends.
The Crown Inn’s classic country pub interior is enhanced by traditional wooden beams and flickering log fires – perfect for staying cosy throughout the winter months. Echoing its traditional interior, The Crown’s monthly changing menu features an array of classic yet inventive dishes, made using the finest local produce. Think rich Oxfordshire venison pie paired with a refreshing watercress and Parmesan salad, and English lamb with homemade apricot and pistachio sausage roll. The Inn also boasts a fantastic Sunday roast, comprising local meats served alongside garlic and rosemary roast potatoes, honey-roasted carrots, and celeriac purée. End your meal on a sweet note with poached peaches and blueberry sponge or delectable lemon tart.
Those frequenting the venue during warmer months should take full advantage of the picturesque beer garden. Within the grounds you’ll also find a beautiful thatched barn, which is licensed for civil ceremonies and provides the perfect setting for weddings.