Berry’s Restaurant and Terrace
The historic Taplow House Hotel, set in impressive grounds overlooking the Thames Valley, combines the best of English tradition with first-class contemporary style. Begin a visit by enjoying a drink in the cosy bar or on the suntrap outdoor terrace before settling in the elegant dining room with views over sloping lawns and ancient tulip trees. Here, guests dine under sparkling chandeliers at tables dressed in crisp white linen. Immaculate service and magnificent food completes a sensational experience.
The menu has been expertly curated so that there’s something on offer for every palate. The chef’s intention is to create classic cuisine refined by modern cooking techniques. Each stunningly presented plate is a feast for the senses, throwing visitors’ decision-making skills into a whir.
The menus are frequently changed to reflect the seasons and all dishes are made from high-quality fresh ingredients that are sourced locally whenever possible. Head chef, Konstantinos Kritikos leads a talented kitchen brigade that includes the expert pastry chef David Bakowski. Afternoon tea is always a firm favourite at Taplow House and is served from noon until 5pm each day. Berry’s Restaurant at Taplow House Hotel excels in every aspect, which makes for a truly memorable dining experience. It’s a sophisticated venue with superb seasonal food and an extensive wine list. Staff are charming, expert and committed. This outstanding restaurant is not to be missed; it’s beautifully British, naturally individual, and marvellously Taplow.