Wholesome, healthy and seasonally changing, The Nosebag has been cooking up popular homemade dishes using fresh ingredients for a number of years now, and this bright and friendly restaurant just keeps on pleasing. On the regularly changing menu, you might find generously sized dishes such as pork belly and red pepper casserole served with rice and green salad, or beef braised in beer and served with herby dumplings. The tasty salad selection is prepared daily, and there is always filling soup on offer, served with a crusty roll. After mains, diners are so satisfied it seems impossible to indulge any further - but a glance over the list of homemade desserts will change your mind. Chocolate brownies, freshly baked scones and other delights are sure to tempt the sweet-toothed. So whether it's for lunch, dinner or a snack, The Nosebag is the ideal choice - one visit and you'll understand what all the fuss is about.