Robinsons is located in this historic town. Its contemporary ambience and character is just the ticket if you're looking for a restaurant that's local and original. The restaurant is managed and owned by accomplished chef and manageress Darren and Angela Robinson. It's very important for them to offer a unique dining experience.
The pride they take in the preparation of the restaurant and the menu reflects this professionalism and a long-standing relationship with food and excellence. If you like your food honest but contemporary, and have the time to relax, Robinsons aspires to achieve the first class service and quality we expect when we go out for a meal. The carefully selected and fairly priced menu offers diners a choice of fresh and regional produce; meats, fish and vegetables sourced from independent producers.
The global wines on offer from the restaurant, alongside a lighter menu, make the wine bar annex a refreshing alternative to clumsy pub culture. If you're not dressed for dinner, then dine here for a more sociable atmosphere.