Loch Fyne - Bluewater
Loch Fyne is known for fantastically fresh food and service that impresses, and the Bluewater site is no exception. Situated in the West Village, the restaurant exudes understated elegance and offers exceptional dining, whether you’re looking to grab a quick bite between shops or you’d prefer a longer break. Choose to sit inside the restaurant to get away from it all, or in the mall area to soak up the bustling atmosphere.
The menu showcases the freshest, finest seafood, all fished or farmed sustainably, as well as a selection of top-quality meat dishes and salads – there is something for every taste. To set you up for a busy day of shopping, why not pop in for breakfast? Treat yourself to a glass of Bucks Fizz to accompany your eggs royale, made with Loch Fyne smoked salmon and Hollandaise sauce. If you’re visiting for lunch and are short on time, order some Scottish rope-grown mussels to enjoy with a glass of bubbly. For a more relaxed meal, start with lobster bisque then move on to a main course of poached smoked haddock with colcannon mash and a perfectly poached egg. Meat-lovers can look forward to the 28-day-aged rib-eye steak with mushrooms, pickled onion rings, twice-cooked chips and Béarnaise sauce. Until 6pm every day, a set menu offers excellent value for money with select choices from the main menu coming in at just £10.95 for two courses and £12.95 for three.