The Black Robin boasts the history, location and menu of a truly great country pub. The log fire, comfortable dining space and friendly staff combine to create a relaxed and enjoyable dining experience. A drinks menu that includes Prosecco cocktails, a gin of the week, and a selection of draught beers complements a mouth-watering array of dishes. A number of vegetarian options such as roasted garlic and mushroom pâté, and wild mushroom, Puy lentil and walnut ragu sit alongside hearty dishes like Normandy pork stew, and beer-battered cod and chips. A wide selection of flavoursome homemade burgers includes Bowyer’s Brie and bacon, and mozzarella and pesto – ideal following a walk in the surrounding countryside. The Black Robin is a destination for all lovers of good food and welcoming hospitality.