Located in Newcastle’s independent High Bridge Quarter, and with the new addition of a second site in the bustling city centre in early 2019, Kaltur’s offering of authentic Spanish tapas is taking Newcastle by storm. The team behind Kaltur is a successful importer of Spanish produce, and the company has been growing olives in the town of Jódar in Spain for generations. It’s therefore unsurprising that the menu at Kaltur showcases fantastic-quality ingredients, authentic flavours, and uniquely Spanish dishes. From secreto Ibérico to patatas bravas, your favourite tapas dishes are available alongside some enticing and innovative mains such as pan-fried monkfish atop squid ink rice. For the perfect accompaniment to the beautiful tapas, you might consider pairing each dish with a different sherry or glass of wine. Alongside an extensive Spanish wine list, there’s an array of seven different sherries available by the glass, ranging from slightly dry and warming, to those with sweeter, fruitier tones.