The Cock Inn - St Albans

The Cock Inn offers a welcome escape from busy city life, and some of the best food in St Albans. The freshly prepared dishes are made to order and the carefully selected menus are suitable even for those on a tight budget. The set lunch menu, at £9.95 for two courses, is fantastic value for money and a perfect way to sample the traditional pub food infused with modern European influences. Classically trained French chef Lionel Mendes skilfully breathes new life into well-loved recipes. To start, the baby quail was cooked exquisitely, the Jerusalem artichokes complementing it gorgeously. A great deal of pride is taken in presentation - the fresh sea bass lies regal on the chorizo risotto, and the plump scallops turn the dish into something truly luxurious. The venison steak, meanwhile, is outstanding value, cooked until lean and smoky, and well matched with black pudding risotto. The pub has keenly preserved its air of history, with low ceilings, big windows and original beams. However, thoughtful modern decor and low-level lighting create the perfect balance between old and new. The outdoor area is heated all year round and generates that delightful European alfresco experience. A great asset to St Albans, The Cock Inn is worth a visit for anyone who's looking to enjoy excellent-value, fine pub dining