Indian and South Asian
When looking through the menu I noticed several unusual Indian dishes. I had the mach bora - small potatoes cooked with herbs and spices and served with deep-fried cod cake starter - and, to follow, the chicken Sri Lanka main, which saw boneless pieces of chicken cooked in a hot coconut sauce with a touch of vinegar. My companion had the excellent chat masala, which was barbecued in the tandoor before being cooked in a medium blend of garam spices. Don't worry if you're looking for more well-known Indian dishes like chicken tikka masala - they all feature on the menu too. Diners looked pleased as punch with their meals, and this was reflected in the jovial atmosphere.
There is also a takeaway service, so you can take the fantastic Maharanis cuisine home with you; if you are lucky enough to live within the delivery area you can even have it brought to your door. The restaurants themselves offer the perfect combination of first-rate Indian cuisine, great service and a buzzing atmosphere - a recipe for a great evening.