Carriages Bar & Restaurant
Hop aboard one of the two steam-era train coaches from which Carriages Bar & Restaurant takes its name, and be transported to a bygone era of refinement and sophistication. Here, top-quality produce takes centre stage on the menu that showcases goods from sought-after local suppliers like New Close Farm, EW Coates, and John Hattersley Wines. From Carriages’ predominantly British fare you might be tempted to sample the likes of runny buffalo Scotch egg served with orange purée and blue cheese and spring onion dipping sauce, followed by roast rack of lamb accompanied by Dauphinoise potatoes, red wine cabbage and minted lamb jus. Each month, this unique setting plays host to a cadre of entertaining events, from ladies’ lunches and wine tastings to Indian themed evenings, so be sure to consult the calendar for more information.