dine in spring in bristol

The sunshine makes everything taste better and over the last 12 months we’ve been so lucky to have so many great restaurants grow & expand, plus many new and exciting establishments join the scene.

The Clifton Sausage has opened a sister branch in Bath; Brace & Browns is opening a new site on Bristol’s Whapping Wharf; The Jetty at Harbour Hotel has been received rave reviews and Opa is frankly a stunning new venue in the centre of Bristol.

Check out our recommendations for spring in Bristol:

Bakesmiths, Whiteladies Road, Bristol: recommended for brunch, or coffee and cake.

Opened: Spring 2016

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Oowee Diner, Stokes Croft, Bristol

The ultimate comfort food: marmite & cheddar fries and dirty gorgeous burgers

Opened: late 2016

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Opa, Bristol

Fancy food in an even fancier looking restaurant: check out this apple pie done the Opa way

Opened: early 2017

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We still love Casamia and now it is down on the waterfront it really is a beautiful place to dine when the sun is out. Casamia’s sister restaurants sit next door and are also worthwhile checking out.

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Pi Shop – Casamia’s pizza restaurant on the waterfront. The pizza is simply gorgeous, the staff are knowledgable, attentive & immaculately presented and the wine list is just divine.

Opened summer 2016

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Paco Tapas

Opened: Autumn 2016

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The Jetty at Bristol Harbour Hotel

Opened: Autumn 2016

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Josh Eggleton opened a number of restaurants recently:

Chicken Shed at Whapping Wharf

Opened: October 2016

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Kensington Arms in Redland

Josh Eggleton took over late 2016

and he will be opening a second Salt & Malt at Whapping Wharf later this year. Yum!

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Food & Drink Guides

Food & Drink Guides

Food & Drink Guides is the UK's largest publisher of regional restaurants guides. Find over 13,000 reviews on our website www.foodanddrinkguides.co.uk

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