The award-winning Gainsborough Restaurant is located in Torquay’s landmark Grand Hotel, right at the heart of the English Riviera. Menus feature the very best local produce, including freshly caught seafood and fish, tender Devon beef and seasonal vegetables. Vegetarian options are always available. There is an extensive wine list featuring wines from around the world, and dishes are individually priced, giving diners the flexibility to mix and match a variety of menu options and courses. The Gainsborough is also open for traditional Sunday lunches. Less formal dining is available in the Compass Lounge, which serves a choice of bistro and bar food throughout the day and evening. The chef’s wickedly indulgent Devonshire cream teas, featuring homemade scones, Devonshire clotted cream and homemade strawberry jam, are served all year. Stunning views, combined with delicious food and excellent service, ensure a truly memorable dining experience.