Nestled in the heart of the Usk Valley, The Cripple Creek Inn offers a warm welcome and an unrivalled dining experience. This charming pub is well known for using fresh local produce – the menu features homemade dishes produced using the finest locally reared beef, pork and lamb, fresh dairy products and seasonal vegetables.

The Cripple Creek Inn boasts three unique dining areas, providing the perfect setting for every occasion – why not tuck into honey-roasted Aylesbury duck by the log fire, eat seafood tagliatelle alfresco, or sample Mediterranean chicken in the conservatory. The broad menu ranges from à la carte to lunch and evening specials, and the wine list is equally extensive. Fish is delivered daily to the restaurant and features in traditional and modern European dishes alike. For large bookings, specially designed menus can be tailored to your needs.

The Cripple Creek Inn is a family affair; Robert, Carolyn and their daughters Lisa and Jane have been running it since 1996 and, with their dedicated team, are happy to recommend a dish or a particular tipple. Hand-painted country murals adorn the walls of the pub, so why not sip a drink and admire them before you begin your meal. If you’re a fan of tradition and love good honest country cuisine, then The Cripple Creek Inn may be just what you’re looking for.