Food and Drink September 3, 2010
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Latest News



Galloway
The Galloway Country Fair - Retailers required
Calling all chefs! We still have 3 slots for local chefs to do cooking demos and promote their businesses and talents. There's a special offer to all food retailers if they quote Food and Drink Guide 3P8 - get a 20%... Read more
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James Martin on Hampshire
I am proud to introduce this guide, which will steer you through all the culinary wonders that Hampshire holds. This is a county of contrasts. From bountiful valleys and the beautiful New Forest to the southern coasts and northern heaths,... Read more
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Raymond Blanc on Bristol and Bath
I am delighted to introduce this 2009 Bristol & Bath Food & Drink Guide to you, particularly as this is my first year in this fantastic region. It took about five years to find the perfect site for my new... Read more
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Antony Worrall Thompson on Berkshire
I was delighted to be asked to write a few words for this guide, which showcases such a wide variety of wonderful restaurants in the area to suit all tastes. My latest restaurant is situated in Berkshire and called Windsor... Read more
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Sat Bains on Nottinghamshire
It was a natural choice for my wife and I to set our business in the East Midlands – it’s our home; Amanda is originally from Nottingham and I hail from Derby. We set up Restaurant Sat Bains with Rooms... Read more
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Simon Gueller - Box Tree
After running and maintaining the Michelin starred Box Tree restaurant in Ilkley for three years now, and also obtaining a Michelin star at each of my previous two restaurants in Yorkshire, it’s a pleasure to be associated with this year’s... Read more
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Hello Manchester, I am Michael Caines...
I am delighted to introduce this excellent new guide to eating and drinking in Manchester and at the same time to introduce myself to you. It’s been an exciting time for my team and me as we are in the... Read more
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John Burton-Race in defence of Devon
It is great to see Devon and Cornwall being placed on the map as a region that is so rich in quality food and drink. So many people travel from all over the country specifically to sample the wide... Read more
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JC Novelli introduces our latest guide
After the success of last years Hertfordshire Food and Drink Guide, I was delighted to be involved with this year’s Chilterns guide. As you know, I have been living and working in Hertfordshire for the past five years, and I can... Read more
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Heston Blumenthal in, and on, Berkshire
Although born in London, I was lucky enough to spend my childhood in Berkshire and I am pleased that my own children are having the chance to grow up here too. This county is truly blessed. It is easily accessible... Read more



Archived News



Four Chefs and a Baker
Great British Cheese Festival
Grow it! Cook it! Eat it!
Raymond Blanc - The Restaurant
Michael Wignall at Pennyhill Park
Big Bang
Not just for the rich and shellfish
Next stop a Michelin star for Bricklayers




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