Quench and satisfy – two words that are at the core of Villa Dino’s vocabulary. With such a high level of quality evident throughout all of its dishes, Villa Dino propels itself to the forefront of the best in Italian dining. All the dishes on the menu, including meat, fish, pasta and vegetarian options, are created to the highest standard – making you wish you could order everything.

The vast menu features many of the traditional Italian dishes you would expect to find on any Italian menu, as well as those that offer something a little bit different. The king prawns in garlic butter makes for the perfect starter, while the more unusual melon with Port offers a burst of flavour. For your main, why not try their popular duck breast in orange and white wine? If you prefer seafood however, then the fillet of sole on a bed of spinach, topped with Mornay sauce, is a gratifying alternative. Elsewhere, try the mid-week early evening menu – two courses are just £12.50.

There is also an ever-changing sweets trolley, as well as a selection of coffee available – just as you would expect from such an authentic Italian restaurant. The hardest part of the night will be deciding how big the tip should be, as no amount will do the food and service justice.