As Gloucestershire’s only Caribbean restaurant, bar and grill, Marinades is renowned for its authentic, stylish Caribbean cuisine, genuinely friendly service and relaxed atmosphere. The atmosphere created here is completely unique.

Widely recommended, and trusted by those with special dietary needs, the menus are clearly marked with vegetarian, vegan and gluten-free options. The majority of dishes are suitable for coeliacs and there is even gluten-free beer available at the bar.

The cleverly devised menus work well for groups with differing tastes, offering both traditional and modern Caribbean dishes alongside choices for more conservative palates. Jerk chicken, pork and great steaks (all locally sourced) are available from the chargrill, with curry goat and ackee and saltfish always on offer. You can tell the owners of this family-run establishment are passionate about what they do.

An early-evening menu is available Tuesday to Friday, offering classic Caribbean dishes at special prices – it’s also available at lunchtime on Friday, Saturday and Sunday, along with the à la carte menu and a popular fixed-price lunch menu. This is a great place for a Sunday lunch with a twist. Don’t miss the monthly Caribbean taster evenings and jerk barbecue nights in summer (booking is essential). A secluded, pretty rear courtyard is an added bonus, offering a dining experience different to anything else in the area.