Named after renowned poet Omar Khayyam, this popular restaurant can be found on Grosvenor Street and combines the vivacity of downtown Edinburgh with the sophistication of the West End. Delicious food has been served here since 1983, making it one of the city’s oldest Indian restaurants.

After excitedly perusing the menu I began with the king prawn butterfly – fresh king prawns deep fried in a spicy batter and served with Omar’s sumptuous sauce. Next came the succulent chicken shashlik accompanied by the best aloo palak (potato and spinach) I’ve ever had. My partner chose the sea bass, and I couldn’t resist a forkful. Marinated in Omar’s spices and barbecued, the fish literally melted in the mouth. Presentation is clearly paramount here, and every dish was a delight to behold.

A great place for couples or families to dine, the restaurant has also proved popular with those looking for a business lunch in the city centre. An express lunch menu runs Monday to Friday from noon until 2pm, offering three courses (including tea or coffee) for just £8.95.

With a wide-ranging menu that truly caters for all, and excellent service to match, Omar Khayyam has become one of my favourite places to eat – I’ll be returning very soon.