11pm Set on the first floor overlooking Cowbridge’s picturesque High Street, Bar 44 has a reputation for serving superb tapas and equally fantastic cocktails. Run for the last nine years by brothers Tom and Owen Morgan, Bar 44 attracts customers from far and wide. This is undoubtedly due in part to their use of impeccably sourced produce from regional Spain. The menu is broad, demonstrating how serious these guys are about their tapas – the selection of Ibérico charcuterie is just one of the highlights. Other dishes range from traditional slow-cooked gooey tortilla to homemade croquetas flavoured with slow-poached chicken and hand-carved serrano ham. Bespoke, original cocktails sit beside a range of classics, all mixed by a great bar team. The Spanish dominated wine list features a modern and balanced selection from interesting regions along with a range of Jerez sherries.

Although they are already ahead of the game when it comes to Spanish food, the Bar 44 team have also launched a Spanish deli takeaway range and a selection of Spanish and Welsh breakfasts (served from 9.30am until 11.30am daily). Ensure you try out the second-floor Jack Daniel’s Lounge too – perfect for private functions, business breakfasts, parties and dinners. Service at Bar 44 is attentive yet discreet and the staff will make you feel totally at home. Every visit to Bar 44 promises a unique and memorable culinary experience. Follow them on Twitter @Bar44tapas.