The Collingwood Arms Hotel lies on the English edge of the Scottish Borders, nestled comfortably in the ancient village of Cornhill-on-Tweed. You know a restaurant is proud of its relationship with the local agricultural community when it lists its local suppliers on the menu. The dishes change daily, exhibiting delights such as Galagate Farm sirloin of beef with rustic chips and herb butter. If you prefer a more informal and relaxed meal, put your feet up by the fire in the bar and tuck into a seasonal, homemade dish from the brasserie. If all that food leaves you feeling sleepy, you’re in luck. Sink into a soft bed in one of the luxurious rooms – some boast attractive exposed beams, and all are finished to the highest standards. Finish off your Collingwood Arms experience with a round of golf at nearby Goswick golf course; and if you’re a real fan of the sport, golf packages are available.